by Holly
These Pepper Ranch Roasted Potatoes are a very simple side dish that’s sure to become a family favorite! It’s the perfect side for pretty much any meal! The nice part about this recipe is that it’s quite easy to prepare but it’s a delicious side dish! If you like ranch potatoes you are sure to love this recipe!
This recipe uses a package of ranch mix however, you can easily change the seasonings to your favorites (or what you have on hand). We love serving these potatoes with sour cream & sliced scallions!
Items you’ll need for this recipe:
* Potatoes * Ranch Dressing Mix * Baking Pan *
Pepper Ranch Roasted Potatoes
Servings 6
Course Side Dish
Cuisine AmericanIngredients
- 2 lbs baby potatoes washed
- 3 tablespoons olive oil
- 1 packet (1oz) ranch dressing mix or homemade Ranch Dressing Mix
- 1 ½ teaspoons fresh cracked black pepper
Instructions
- Preheat oven to 425°F.
- Wash potatoes and cut in half (do not peel).
- In a small bowl combine ranch mix, pepper and olive oil. Toss with potatoes.
- Place potatoes on a parchment lined pan. Bake 25-30 minutes or until browned.
Nutrition Information
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Here are a few more recipes you’ll love
* Chicken Ranch Potatoes * Herb Oven Roasted Potatoes * Slow Cooker Cheesy Scalloped Potatoes *
