Wicked Hot Fudge Sauce


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Wicked Hot Fudge Sauce! This is so easy, it's ready in only 5 minutes! Who knew homemade hot fudge sauce could be so easy to make?

This Wicked Fudge Sauce is an amazing rich dark hot fudge sauce that takes just 5 minutes to make!  It has to be one of the quickest and easiest sauces yet it’s smooth and rich!  Served warm or cooled, it’s the perfect topping for cake or ice cream…  But really, I just want to eat it with a spoon.  This is just wicked good.  Really. 

 

Repin Wicked Hot Fudge Sauce Here

 

Once made this fudge sauce can be cooled and be stored in the fridge up to 10 days (ha..  it would NEVER last 10 days in my fridge without being gobbled up)!!

 

Items you’ll need for this recipe: 

* Chocolate Chips * Saucepan * Vanilla Extract *

Wicked Hot Fudge Sauce! This is so easy, it's ready in only 5 minutes! Who knew homemade hot fudge sauce could be so easy to make?
4.75 from 4 votes
Review Recipe

Wicked Hot Fudge Sauce

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 12
Author Holly Nilsson
Course Dessert
Cuisine American
This Wicked Fudge Sauce is an amazing rich dark hot fudge sauce that takes just 5 minutes to make!  It has to be one of the quickest and easiest sauces yet it’s smooth and rich!

Ingredients

  • 1 1/2 cups half and half cream or light cream
  • 3/4 cup brown sugar packed
  • 3 Tablespoons butter
  • 1 teaspoon vanilla
  • 2 1/2 cups chocolate chips

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Instructions

  1. Heat half and half cream and brown sugar over medium heat until brown sugar has dissolved and tiny bubbles start to form on the edges. Stir in butter until melted and turn off heat.

  2. Add chocolate chips and do not stir, let sit 2-3 minutes.
  3. Whisk chocolate chips until smooth, stir in vanilla and serve warm or cool.
  4. Store in the fridge up to 10 days. Reheat it on low power in the microwave if desired.
Nutrition Information
Calories: 306, Fat: 15g, Saturated Fat: 9g, Cholesterol: 24mg, Sodium: 67mg, Potassium: 58mg, Carbohydrates: 40g, Fiber: 1g, Sugar: 37g, Protein: 3g, Vitamin A: 279%, Vitamin C: 1%, Calcium: 88%, Iron: 1%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Hot Fudge

Here are a few more recipes you’ll love

* Chocolate Mint Ice Cream Cake * Decadent Caramel Sauce * Death By Chocolate Magic Cookie Bars *

More dessert recipes here

 

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About the author

Holly

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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

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