Strawberry Cheesecake Pie (No Bake)


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Easy Strawberry Cheesecake Pie is one of our favorite no bake summer desserts!

This dessert starts with a rich and creamy no bake cheesecake set in a graham cracker crust. Fresh strawberries are tossed in a simple homemade glaze with a hint of lemon and piled high on the cheesecake layer.

The result is a Strawberry Cheesecake Pie so delicious, your family will be begging for more!

A whole Strawberry Cheesecake Pie with whipped cream and a stack of plates.

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Why Strawberry Cheesecake Is Best as a No Bake

Fresh strawberries (and peaches) are one of my favorite parts of summer.  Berries are my go-to snack year round but even more so in the summer when they’re in season and fresh & ripe.

When I have dessert it’s most often cheesecake (chocolate is my second choice).  I love a good rich easy cheesecake recipe and this definitely fits the bill!  To make it even better, this recipe is completely no bake and delicious (I think I’ve made it about a million times).

I’ve made both baked strawberry cheesecake and strawberry cheesecake cupcakes but this is even easier because no oven is required. Any recipe that doesn’t require baking yet can produce such a rich flavorful dessert is a double thumbs up in my book.  Since the strawberries aren’t baked, you can taste the fresh and juicy flavor of summer.

A single slice of strawberry cheesecake pie on a white plate.

How to Make Glaze for Strawberries

Once you learn how to make a glaze for fresh strawberries, you’ll not only put it on cheesecake, you’ll add it to cakes and puddings too!

Glazed strawberries are versatile (and you can add other berries into this mixture if you’d like) and they’re perfect to top trifles, parfaits and on top of my Strawberries & Cream Pie.  I love the sweetness of a sauce or glaze but I also enjoy being able to taste the fresh flavor of summer strawberries in this dessert.

Not only that but adding in the glaze makes this dessert SO pretty, the berries just glisten and shine!

A slice of strawberry cheesecake pie with a bite taken out of it.

If you’re looking for the perfect make-ahead no bake dessert, look no further!  This Strawberry Cheesecake Pie is simply delicious and pretty much everyone LOVES it!

REPIN this recipe to save it for later!

5 from 3 votes
Review Recipe

STRAWBERRY CHEESECAKE PIE (NO BAKE)

Prep Time 25 minutes
Cook Time 3 minutes
Total Time 28 minutes
Servings 8 servings
Author Holly Nilsson
Course Dessert
Cuisine American
Easy Strawberry Cheesecake Pie is one of our favorite no bake summer desserts! Rich and creamy cheesecake is piled high with glazed summer strawberries and a hint of lemon.

Ingredients

  • 1 prepared graham crust
  • 8 oz cream cheese
  • 1 tablespoon lemon juice
  • 1 tsp lemon zest
  • 1/4 cup sugar
  • 1/2 cup heavy cream
STRAWBERRY TOPPING
  • 4 cups strawberries washed & halved
  • 1/4 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice
  • 3 tablespoons strawberry Jell-O
  • 2 tablespoons cornstarch

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Instructions

  1. In a large bowl mix cream cheese, lemon juice, lemon zest and sugar until fluffy.
  2. In a medium bowl beat heavy cream until stiff peaks form. Fold whipped cream into the cream cheese mixture and spread in a graham crust. Refrigerate 2 hours.
  3. In a small saucepan combine all topping ingredients except strawberries. Bring to a boil over medium heat and let bubble 1 minute. Pour over strawberries and toss to coat. Arrange strawberries over cream cheese and refrigerate at least 4 hours.
Nutrition Information
Calories: 344, Fat: 20g, Saturated Fat: 9g, Cholesterol: 51mg, Sodium: 210mg, Potassium: 184mg, Carbohydrates: 37g, Fiber: 1g, Sugar: 23g, Protein: 3g, Vitamin A: 610%, Vitamin C: 44.1%, Calcium: 55%, Iron: 1%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword strawberry cheesecake

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Easy Strawberry Cheesecake Pie is one of our favorite NO BAKE summer desserts! Rich and creamy cheesecake is topped with glazed fresh summer strawberries and a hint of lemon. It's easy to see why this is a favorite recipe!

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About the author

Holly

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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

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