Chocolate Chip Pumpkin Cookies

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Deliciously soft pumpkin cookies loaded with chocolate chips are the perfect fall treat!  Glaze these with a quick maple glaze for an extra yummy treat!

How to Make Chocolate Chip Pumpkin Cookies


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If you’ve never had a pumpkin cookie before, you’re missing out!  They are truly delicious!

Pumpkin cookies tend to be much softer, almost cake-like in texture…  and the pumpkin makes them so moist and delicious!

I’ve been making these cookies for years, my girls love them!  You can use milk or semi-sweet chocolate chips.

More dessert recipes here 

Items You’ll Need For This Recipe

* Canned Pumpkin * Parchment Paper * Chocolate Chips *

Chocolate Chip Pumpkin Cookies

If you’ve never had a pumpkin cookie before, you’re missing out!  They are truly delicious!

Did you make this recipe?

Ingredients:

  • 1 cup butter , softened
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup canned pumpkin (not pumpkin pie filling)
  • 2 1/4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon cinnamon
  • 2 cups chocolate chips

Glaze (optional)

  • 1 cup powdered sugar
  • 2 teaspoons milk
  • 2 teaspoons melted butter
  • 1 tablespoon pure maple syrup

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine flour, baking powder, baking soda, salt, cinnamon and spice. Set aside.
  3. Cream butter and both sugars with a mixer until light and fluffy. Mix in egg.
  4. Alternately add dry ingredients and pumpkin just until combined (do not overmix). Fold in chocolate chips.
  5. Drop large tablespoons onto a parchment lined pan and bake 13-16 minutes.
  6. Cool on a wire rack.

Glaze

  1. Combine all glaze ingredients until smooth. Place in a small Ziploc bag and snip off a tiny piece of the corner. Drizzle over cooled cookies.

©Holly Nilsson for SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.

More Recipes You’ll Love

* Pumpkin Pie Cookies * Pumpkin Zucchini Bread with Cream Cheese Glaze * Pumpkin Pie Crescents  *

Deliciously soft pumpkin cookies loaded with chocolate chips are the perfect fall treat!  Glaze these with a quick maple glaze for an extra yummy treat!

Holly

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

2 comments on “Chocolate Chip Pumpkin Cookies”

  1. Do you know what the nutritional information is on this recipe?

    • The best way to get the nutritional info would be to plug it into a nutritional calculator, there are several free ones available if you google them. :)

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