White Chocolate Peanut Butter Marshmallow Squares

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white chocolate peanut butter squares .

How to Make White Chocolate Peanut Butter Marshmallow Squares

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Peanut Butter Marshmallow squares are just a piece of my childhood in a dessert!  I love these little guys and they are always a big hit when I bring them somewhere!

White Chocolate Peanut Butter Squares

Peanut Butter Marshmallow squares are just a piece of my childhood in a dessert!

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Ingredients:

  • 1 cup peanut butter
  • ½ cup butter
  • 8 oz (250 g) white chocolate, chopped
  • 1 14 oz (400g) bag of mini marshmallows (colored or white)

Directions:

  1. Combine peanut butter,butter and white chocolate in a saucepan. Melt the ingredients together on low heat until combined and smooth.
  2. Allow the mixture to cool for about 10-15 minutes… this allows the marshmallows & peanut butter to remain evenly distributed throughout the mixture. You should be able to touch the bottom of the pot. Once cool, fold in the marshmallows.
  3. Pour into a parchment lined pan (I used 9×9). Let cool completely in the fridge. Cut into squares.

©Holly Nilsson for SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.

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Recipe inspired by LVoe!  Be sure to check out their butterscotch version!

Holly

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

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