Baklava Cheesecake


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Baklava Cheesecake combines two heavenly desserts into one delicious treat!

A cheesecake base topped with nuts, a dash of cinnamon and a delicate honey kissed pastry layer make this dessert one you will not soon forget!

Pile of Baklava Cheesecake slices

Decadent Dessert

Baklava is one of my all-time favorite treats. Layers upon layers of crispy honey-soaked pastry with nuts (often pistachios or walnuts), are layered and baked to golden perfection.

The result is a decadent dessert, intensely flavored and totally irresistible! The only thing better than classic baklava is when cheesecake is added to the mix!

I cannot resist the rich creaminess of a good baked cheesecake… and even more so when it’s as easy as this recipe!

baklava cheesecake in baking dish with a square cut out

To simplify things, this recipe starts with Pillsbury™ Crescent Roll Dough Sheets.

I have made countless desserts with crescent rolls because they’re the perfect easy no-fuss base for any decadent treat (including these easy Baklava Cheesecake Bars)!

In this simple dessert smashup, the crescent sheets are layered with an easy cheesecake and of course walnuts and honey to replicate the traditional Greek baklava flavors!

baklava cheesecake in plate with crescent roll can

Pick Your Favorite Nut

While this Baklava Cheesecake recipe uses walnuts, you can use other nuts such as pecans, pistachios, almonds or even a medley of them all!

I personally love using walnuts which are slightly bitter because they pair perfectly with the sweetness of the honey!

Speaking of festive gathering, I’m always looking for fun new recipes to make during the holidays! 

Pillsbury is counting down to Christmas in the most delicious way possible—with new delicious cookie recipes revealed daily (or you can sign up to have the recipes delivered right to your inbox starting Nov. 24)!

Check out the Cookie Countdown page to see all of the cookie recipes or to sign up for emails; this is one list you’re not going to want to miss out on.

Baklava Cheesecake slices on white plate

Easy to Make

Back to this amazing dessert at hand…  Baklava Cheesecake is super easy to make and needs to chill before serving so you can prep it well ahead of time to serve at your next gathering!

I cut it into individual serving sizes and store in the refrigerator so it’s ready to serve at any time!  There really is nothing better on a cool winter day than a hot mug of tea and a bite-sized morsel to satisfy my afternoon sweet-tooth craving!

Head on over to PILLSBURY to get the FULL RECIPE for these yummy Baklava Cheesecake Bars!

Click here for the Baklava Cheesecake recipe.

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This is a sponsored conversation written by me on behalf of Pillsbury. The opinions and text are all mine.

Baklava Cheesecake combines two heavenly desserts into one delicious treat! A cheesecake base topped with nuts, a dash of cinnamon and a delicate honey kissed pastry layer make this dessert one you will not soon forget! #spendwithpennies #baklava #cheesecake #easyrecipe #dessert #nuts
Baklava Cheesecake combines two heavenly desserts into one delicious treat! A cheesecake base topped with nuts, a dash of cinnamon and a delicate honey kissed pastry layer make this dessert one you will not soon forget! #spendwithpennies #baklava #cheesecake #easyrecipe #dessert #nuts

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Holly

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Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

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