Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. It’s great made ahead of time, budget friendly, reheats well and freezes perfectly.
We serve this easy Hamburger Soup with a fresh green salad and some crusty bread for the perfect meal!

I love a good soup as a weeknight meal. Hearty soups are satisfying & simple and they are loaded with vegetables and healthy ingredients! Soup is the perfect cool weather food or delicious weeknight dinner!
You can make them totally low cal like a Weight Loss Vegetable Soup, nice and hearty like a Chicken Wild Rice Soup or rich and creamy like a Slow Cooker Corn Chowder!
This Hamburger Soup is simple classic comfort food, hearty, healthy and satisfying. Perfect on a cool evening to warm your belly from the inside out.
I have to say that while we’ve always referred to this as hamburger soup, I know you guys have tons of other names for it! Hamburger soup, vegetable soup, hangover soup, poor man’s soup, bachelor’s stew… just to name a few.
Regardless of what you call it, you’ll definitely want to make it!
How to Make Hamburger Soup
A rich tomato broth is filled with ground beef, tender potatoes and vegetables. Sometimes the most simple ingredients make the best ever meals.
This hamburger soup is not only delicious, it’s easy to make with ingredients you likely have on hand.
I start with a mixture of lean beef, onion and garlic browned and drained. You can use any kind of ground meat in this recipe including ground turkey.
Beef broth is the best broth option to add lots of great flavor; I personally prefer the low sodium variety.

Hamburger Soup with Vegetables
I use a mixture of frozen vegetables to make this super easy (no chopping, no prepping) but it’s also a great way to use up any veggies in your fridge. Carrots, celery, peas, beans, zucchini… pretty much anything goes, sometimes we make this even with cabbage!
This version of Hamburger Soup uses potatoes since that’s how we always had it growing up. If you don’t have potatoes on hand (or just prefer pasta) you can add any type of pasta into this recipe!
I add an extra 1 cup of broth (or water) and let the pasta simmer until tender. Macaroni, shells and rotini are favorites to make this into a delicious and hearty macaroni beef soup!

What to Serve with Hamburger Soup
While the soup is simmering, I prepare a quick chopped salad and slice up a loaf of french bread (almost always served with Homemade Garlic Butter) for a complete meal.
If you’re lucky enough to have leftovers, this soup is great reheated for lunches all week but even better, it freezes perfectly!
I prop up a freezer bag in my little baggie holder and fill each baggie with one serving.
When I need a quick lunch, I take it out of the freezer the night before or in the morning and microwave for a perfect meal. (And then sometimes add a little sprinkle of cheese before serving).

This has been a family favorite forever!
It gets rave reviews from everyone who tries it, it’s quick and easy to make, reheats well and is versatile. The perfect soup.
This is also an excellent gifting soup.
If you know anyone that’s recently had a baby or surgery, or is just having an extra crazy week with the kids, this is the soup to drop off.
Add along a side of 30 Minute Dinner Rolls for the perfect meal!
It stretches to feed a crowd with that salad and bread and will last a few days.

Ingredients
- 1 pound lean ground beef
- 1 onion diced
- 2 cloves garlic minced
- 2 medium potatoes peeled and diced
- 3 ½ cups beef broth
- 28 ounces canned diced tomatoes with juices, 1 can
- 10.75 ounces condensed tomato soup 1 can
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Italian seasoning
- 1 bay leaf
- salt and black pepper to taste
- 3 cups frozen mixed vegetables or fresh chopped vegetables
Instructions
- Brown onion, ground beef and garlic until no pink remains. Drain any fat.
- Add potatoes, broth, tomatoes, tomato soup, Worcestershire sauce, seasoning and bay leaves. Simmer covered 10 minutes.
- Stir in vegetables. Simmer 15-20 minutes or until potatoes are tender.
Video
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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Thank you for this recipe. It’s right in time for the fall . I’m sure that my family will enjoy it.
I hope you love it Joan!
Easy to make and delicious!
Thanks so much Tanya!
What would you use in place of the can of diced tomatoes not a big fan of chunky tomatoes?
A can of tomato soup might work for this Dawn! I hope you love it!
You can use crushed tomatoes or I use v 8 juice. The spicy one is really good in veggie soup.
A spicy kick would be so delicious Carolyn! Thanks for sharing.
Looks great I’ll try it
Have fun cooking Jim! We think you’ll love it.
Love it simple but delicious ANYONE can do it
So delicious! Glad you agree, LeAnn. Enjoy!
Love the recipes
Thanks Barbara!
Send me recipes, please!
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We love it thank you for the good recipes!! We never try this Type of food and We I always make chicken,beef:))) easy to make and taste fantastic! I love me and my kids whit sour cream:))
It’s so fun to try new foods. So happy your family loved it Andrea!
Thank you So Much… just in time for Fall Weather.❣️❣️❣️Awesome
I can’t get enough soup once the cold weather sets in. So happy you like this one Peggy!
How big of can of tomato soup?
It’s a regular 10.5 ounce can Trista. Enjoy!
Delicious!!! Will be making again and again!
That’s awesome Kathy! So happy you loved it.
This is one of my all-time comfort favorites. Making a double batch again tonight in preparation for fall! The only thing I do differently is use a quart of bloody mary mix in place of the tomato soup and seasonings.
Great suggestion Anna! So happy you love it!
Outstanding!
This is by far one of my favorite soups.
So happy to hear that Kim!
Hamburger soup looks awesome!
Thanks Kathryn!
Looking forward to making this
Let us know what you think Karen!
I have made this twice and was very good. My husband also liked this and he can be picky at times. This what is for supper tonight.
I am so glad your family has enjoyed the recipe Susan!
Do you happen to have an instant pot conversion of this soup?
Sorry Jess, we have never made this soup in the Instant Pot. We do have some great Instant Pot recipes here. If you try making this soup in an IP, let us know how it turns out!
I have made this several times and I love this recipe! Make it almost as directed. I do add an envelope of Lipton’s Beefy Onion just because I had it on hand and thought what the heck. What else can I say DELISH! Thank you for sharing
Great addition Lisa! That would be delicious.
Family loved this
So happy to hear that Carol!
I have made the Hamburger soup, I used ground turkey instead of hamburger. It was totally awesome. My family loved it! No left overs! Perfect quick meal! Made corn bread to go with it! Highly recommend this. I did add fresh carrots to it .
Great substitutions Grace! So happy to hear your family loved it.