frozen pops with watermelon slices and limes on ice

These yummy Melon-Berry popsicles are delicious and refreshing!  The kids LOVED these and I loved them too!

The best part is there are just a few ingredients and they are full of yummy fresh summer fruit!  We added lime and raspberry which gave them a fresh flavor but this recipe is extremely versatile so feel free to blend in your favorites or what you have on hand!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
frozen pops with watermelon slices
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Melon Berry Popsicles! (Real Fruit!)

These homemade popsicles are made with real fruit! They're a perfect, refreshing snack for a hot summer day!
Cook Time 5 minutes
Chill time 8 hours
Total Time 8 hours 5 minutes
Servings 6
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Ingredients  

  • 3 cups diced seedless watermelon
  • 1 tablespoon fresh lime juice
  • 1 cup fresh or frozen raspberries
  • 4 tablespoons granulated sugar

Instructions 

  • Combine all ingredients in a blender and blend until smooth.
  • Pour into popsicle molds and freeze overnight!
  • Serve on a hot sunny day for a refreshing treat!
5 from 1 vote

Nutrition Information

Calories: 65 | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 115mg | Fiber: 2g | Sugar: 14g | Vitamin A: 432IU | Vitamin C: 12mg | Calcium: 10mg | Iron: 1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Dessert
Cuisine American

 

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About the author

Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire even more hearty, home-cooked meals.
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Comments

  1. Yum, these look good; what size watermelon should I use to get 3 cups out of? Thank you for sharing and love your site!