frozen pops with watermelon slices and limes on ice

These yummy Melon-Berry popsicles are delicious and refreshing!  The kids LOVED these and I loved them too!

The best part is there are just a few ingredients and they are full of yummy fresh summer fruit!  We added lime and raspberry which gave them a fresh flavor but this recipe is extremely versatile so feel free to blend in your favorites or what you have on hand!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
frozen pops with watermelon slices
5 from 1 vote

Melon Berry Popsicles

Servings 6
These homemade popsicles are made with real fruit! They're a perfect, refreshing snack for a hot summer day!
Servings 6
Cook Time 5 minutes
Chill time 8 hours
Total Time 8 hours 5 minutes
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Ingredients  

  • 3 cups diced watermelon seedless
  • 1 tablespoon fresh lime juice
  • 1 cup raspberries fresh or frozen
  • 4 tablespoons granulated sugar

Instructions 

  • Combine all ingredients in a blender and blend until smooth.
  • Pour into popsicle molds and freeze overnight!
  • Serve on a hot sunny day for a refreshing treat!
5 from 1 vote

Nutrition Information

Calories: 65 | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 115mg | Fiber: 2g | Sugar: 14g | Vitamin A: 432IU | Vitamin C: 12mg | Calcium: 10mg | Iron: 1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Dessert
Cuisine American

 

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About the author

Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. She is also the author of “Everyday Comfort,” which promises to inspire even more hearty, home-cooked meals.
See more posts by Holly

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5 from 1 vote (1 rating without comment)

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Comments

  1. Yum, these look good; what size watermelon should I use to get 3 cups out of? Thank you for sharing and love your site!