York Minis Ice Cream Cupcakes with Peppermint Pattie Fudge Sauce!
This post may contain affiliate links. Please read my disclosure policy.
This post brought to you by Hershey’s®. All opinions are 100% mine.
Pin it to SAVE it to your DESSERT board!
These delicious Ice Cream Cupcakes are a super easy no bake dessert!
A chocolate & Hershey’s® YORK MINIS crust is topped with creamy Hershey’s® YORK MINIS studded chocolate ice cream with a surprise fudge filling! Each ice cream cupcake is then topped with whipped topping and drizzled with a rich dark Hershey’s® YORK MINIS Fudge Sauce (talk about amazing). Perfect make ahead dessert for ANY summer gathering!
Before you chop up the Hershey’s® YORK MINIS, toss them into the freezer for about 10 minutes! They are still easy to cut but it just makes them not sticky. (And if you’ve never eaten a York Peppermint Pattie frozen before, you MUST try it! I especially love the YORK MINIS frozen because they are small and you can just pop ’em into your mouth!)
Love it? Pin it to SAVE it!
Follow Spend With Pennies on Pinterest for more great recipes!
York Minis Ice Cream Cupcake with Peppermint Pattie Fudge Sauce!
Peppermint Pattie Fudge Sauce
Peppermint Patty Fudge Sauce
This delicious recipe is a sponsored recipe written by me on behalf of Hershey’s®. All opinions are 100% mine.