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This recipe is SO easy and takes just a few minutes to put together and is very delicious! I find using the no-sodium or low-sodium chicken broth tastes best with this recipe.
My husband and kids all absolutely LOVE this! I know this isn’t traditional homemade chicken and dumplings, but it is definitely going to be a dish you have over and over once you’ve tried it!
My only challenge… taking a photograph of this delicious dish which is.. well… white. The photograph doesn’t begin to depict the amount of how delicious this was (because if it did, it would be an explosion of rainbows all over this page)!!