4 Ingredient Red Velvet Cookies

Red Velvet Cookies are so simple to make with just 4 ingredients!  They come out soft and chewy every time for the perfect snack!

Red Velvet Cookies are so simple to make with just 4 ingredients! They come out soft and chewy every time for the perfect snack!

4 Ingredient Red Velvet Cookies

©Cook Crave Inspire by SpendWithPennies.com

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These cookies are so easy it’s almost silly.  They take literally 5 minutes to prep and just 4 easy ingredients!  The best part is they come out soft and perfect every single time.

I know they’re not from scratch but these are great because they’re something I can literally whip up in minutes!  I just made 2 batches for my daughter to take to school for her birthday and it took under 30 minutes total!!

In fact, cake mix cookies are the perfect dessert to bring along to any event.  Not only are they easy, they’re soft and delicious and everyone always loves them!

Red Velvet Cookies are so simple to make with just 4 ingredients! They come out soft and chewy every time for the perfect snack!

Oh, and I should mention, these Red Velvet Cookies need just one bowl.  I’m a huge fan of anything that needs just one bowl (like these Watergate Cookies or even my favorite 2 Ingredient Apple Pie Dumplings).  Anytime I can have an amazing dessert without a million dishes to make my kids wash, I’m a happy girl.

I have used a combination of mini and regular white chocolate chips but either works perfectly fine in this recipe!

Items You’ll Need For This Recipe

* Red Velvet Cake Mix * White Chocolate Chips * Parchment Paper *

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4 Ingredient Red Velvet Cookies

Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 24 cookies

Ingredients

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  • 1 box red velvet cake mix (standard 18.25 oz size)
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 cup white chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Combine cake mix, eggs and oil until well mixed. Stir in white chocolate chips.
  3. Drop heaping spoonfuls on a parchment lined pan.
  4. Bake 8-10 minutes. Cool on a wire rack.

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Red Velvet Cookies are so simple to make with just 4 ingredients! They come out soft and chewy every time for the perfect snack!

Holly Nilsson

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

4 comments on “4 Ingredient Red Velvet Cookies”

  1. These are fabulous, and I love all the white chips in there, I just need to track down the minis, I don’t think I’ve ever seen them!

  2. These are quick and easy. I added a few chopped pecans to it. I liked the chewy texture.

  3. hi can you please give the recipe without cake mix thanks

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