Crispy Cheese Sticks

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Crispy Cheese Sticks... this easy snack is made with cheese strings and won ton wrappers for an amazing appetizer!


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How to Make Crispy Cheese Sticks


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Cheese sticks (and zucchini sticks) have to be my favorite appetizers… ever!

These are amazing!  Crispy crunchy egg roll wrappers filled with ooey gooey mozzarella cheese!!

These are super simple to make and literally take just a minute or two to cook up!  When rolling them up, make sure they are sealed so the cheese doesn’t leak out!  We love to serve them with a bow of our favorite marinara sauce.

Print Recipe
Crispy Mozza Sticks
Author: Holly
Ingredients
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  • 8 6 "x6" egg roll wrappers
  • 8 mozzarella cheese strings
  • oil for frying
  • marinara for dipping
Instructions
  1. Preheat oil to 375 degrees.
  2. Cut each egg roll wrapper in half diagonally. Cut each cheese string in half.
  3. Place a cheese string on each wrapper, fold in corners and roll tightly sealing the edges with water.
  4. Place each cheese stick in the hot oil for about 2-3 minutes or until brown and crispy.
  5. Serve with marinara sauce for dipping.
Recipe Notes

Note: Cheese will be very HOT inside. Melted cheese can be a choking hazard for young children.

Nutrition Information

(Nutriton information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

More great appetizers here

 

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Holly

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

18 comments on “Crispy Cheese Sticks”

  1. Can these be made ahead? I want to take then to a family vacation at the lake and the more food prep I can do at home means more time on the lake.

  2. Hi we don’t have egg roll wrappers in Australia is there anything else I can use instead?

  3. I got wonton wrappers instead of egg roll wrappers :( Will they still work? I know I will have to cut the string cheese smaller. But will they turn out the same or not? Am I at a loss here?

  4. What a great snack, we just love Mozzarella Sticks! Thank you so much for sharing with Full Plate Thursday and hope you are having a great week.
    Come Back Soon!
    Miz Helen

  5. These look TO DIE FOR delicious!!!!

  6. I could eat a dozen of these! Thanks for linking up with What’s Cookin’ Wednesday!

  7. What?! I thought this was going to be a complicated batter recipe. I am SO excited that it’s not! I will definitely try this recipe.

  8. YUM! I love mozzarella sticks! I tried to make them once and it was a complete fail, so maybe I’ll have more success with this recipe. I’ll pinning this for sure!

    PS. I’m currently hosting a link up, Delicious Dish Tuesday , that I think you’d be interested in. I hope to see your delicious recipes there :)

  9. Thank you for a great recipe. I hate the heavy breading on most store bought brands.

  10. Visiting from Mix It Up Monday – These look terrific!! I’ve never heard/seen them wrapped up like that. I always find the baked recipes. I see a fast food night at home coming up! Thank you for sharing.

  11. Oh my gosh! These look so yummy! Thanks for the super easy recipe – love it!

  12. bueno es tas resetas.estan mui buenas.me gustan

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