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Hello! And welcome to Hollyโ€™s Cooking Challenge.

This month, I will be making my Shepherd’s Pie Recipe and I hope you join me!

casserole dish full of hearty Shepherd's Pie with a portion taken out

Cooking Challenge

March 2025 Cooking Challenge

Shepherd’s Pie Recipe

This Shepherdโ€™s Pie is an extra fast weeknight meal. It has saucy ground meat and vegetables covered in a mashed potato crust and baked to bubbly perfection.

You can prepare it fresh or use leftover meat and veggies. With a variety of shortcut sauce options, it is easy to customize for whatever you have in the pantry too. I’d say it doesn’t get any better, but it also freezes and reheats beautifully! What more could you want?!

This Month’s Alternative Recipe:

  • Shepherd’s Pie Soup: This recipe takes a classic comfort food staple and turns it into a flavorful savory soup that is as much fun to eat as it is to create!

Everyday Comfort Alternative Recipe:

Try a recipe from my cookbook, Everyday Comfort, for this month’s cooking challenge! If you donโ€™t have one, grab a copy here and cook with us.

  • Lentil Shepherd’s Pie (p.80): This is the recipe that made me love lentils! This recipe has a rich and hearty sauce, it’s a homey twist that is just as cozy as the original.
image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Last Month’s Challenge

Last month, we made pot roast. I loved seeing how you made them your own and served them in so many delicious ways!

The winner of Hollyโ€™s February 2025 Cooking Challenge is…

Jeanne K.

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About the author

Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire even more hearty, home-cooked meals.
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