Copy Cat PayDay Candy Bars
Servings 12 bars
It’s super fast to make your own at home and they are super yummy!
Ingredients
- 2 cups peanut butter baking chips
- 7 ounces sweetened condensed milk (half a can)
- 1½ tablespoons butter
- 1 cup mini marshmallows
- 3 cups dry roasted peanuts
Instructions
- Butter the bottom & sides of a 9x13 pan and place half of the peanuts in the bottom.
- Melt the chips and butter over medium-low heat. Add in condensed milk and marshmallows, stirring until melted and combined.
- Slowly pour mixture evenly over peanuts. Top with remaining peanuts and gently press down. Refrigerate to cool and set.
- Cut into desired serving size.
Notes
Ensure the baking chips you get are the type that are similar to chocolate chips.
These bars hold up best if refrigerated.
Updated 12/23 for improved consistency.
Nutrition Information
Calories: 616, Carbohydrates: 49g, Protein: 20g, Fat: 41g, Saturated Fat: 13g, Cholesterol: 23mg, Sodium: 506mg, Potassium: 495mg, Fiber: 5g, Sugar: 34g, Vitamin A: 175IU, Vitamin C: 0.8mg, Calcium: 125mg, Iron: 1.9mg
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
© SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.