stromboli recipe sliced on plate
4.67 from 3 votes
Review Recipe

Stromboli Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 slices
Author Ashley Fehr
Course Main Course
Cuisine Italian
This easy Stromboli recipe starts with refrigerated pizza dough, and is loaded with all your favorite pizza toppings! Salami, pepperoni, ham and lots of cheese are the key ingredients in this easy stromboli recipe!
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Ingredients

  • 1 can refrigerated pizza dough enough for 1 pizza
  • 1 1/2 cups shredded mozzarella cheese divided
  • 1/3 cup marinara sauce
  • 1/2 cup cooked ham chopped
  • 1/2 cup salami slices
  • 1/2 cup pepperoni slices
  • 1 egg
  • 1 tablespoon water
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder

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Instructions

  1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper.
  2. Roll pizza dough out on a lightly floured surface into a roughly 12" x 16" rectangle (it doesn't have to be perfect).
  3. Spread marinara sauce over pizza dough, but leave one inch all the way around and 2-3" at the long side furthest from you.
  4. Top with 1 cup of the shredded cheese, then ham, salami and pepperoni. Finish with remaining 1/2 cup cheese.
  5. Roll up as tightly as possible, doing your best not to push out the toppings as you do so. Stop just before you reach the end.
  6. Whisk together egg, water, Italian seasoning and garlic powder. Brush over pizza dough where the edges will meet, then pinch together.
  7. Place on prepared baking sheet with the seal down and brush with the egg wash.

  8. Bake for 20-25 minutes, until golden brown and slightly puffed. Let rest for 5-10 minutes before slicing.
Nutrition Information
Calories: 203, Fat: 11g, Saturated Fat: 3g, Cholesterol: 33mg, Sodium: 553mg, Potassium: 87mg, Carbohydrates: 17g, Fiber: 1g, Sugar: 2g, Protein: 8g, Vitamin A: 145%, Vitamin C: 0.5%, Calcium: 79%, Iron: 1.4%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword stromboli recipe