Review Recipe

Creamy Bow Tie Pasta Salad

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8 servings
Author Holly Nilsson
Course Salad
Cuisine American
A creamy bowtie pasta salad recipe with ham, peas and cheddar cheese!
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  • 1 lb bow tie pasta
  • 1 cup cheddar cheese diced
  • 1 cup ham diced
  • 3 tablespoons white onion finely diced
  • 1/2 cup frozen peas defrosted
  • 1/2 cup red bell pepper finely diced
  • 1 cup mayonnaise
  • 3 tablespoons sweet relish
  • 2 teaspoons sugar
  • 1 teaspoon yellow mustard
  • 1 tablespoon cider vinegar
  • salt & pepper to taste

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  1. Boil pasta al dente according to package directions.
  2. Combine all dressing ingredients in a small bowl and mix well.
  3. Toss all ingredients in a large bowl. Refrigerate at least 1 hour before serving.
Nutrition Information
Calories: 524, Fat: 30g, Saturated Fat: 7g, Cholesterol: 37mg, Sodium: 530mg, Potassium: 243mg, Carbohydrates: 48g, Fiber: 3g, Sugar: 6g, Protein: 16g, Vitamin A: 590%, Vitamin C: 15.8%, Calcium: 118%, Iron: 1.3%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Bow Tie Pasta Salad