5 from 1 vote
Review Recipe

Fresh Summer Fruit Salad

Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Author Holly Nilsson
Course Breakfast, Side Dish
Cuisine American
This salad is a cocktail of delicious fresh fruits covered in a simple healthy dressing!
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  • 3 cups watermelon chopped
  • 3 kiwis chopped
  • 2 cups grapes halved
  • 2 cups strawberries chopped
  • 1 cup blueberries
  • 1 cup raspberries
  • 1 cup mango pitted and diced
  • 2 oranges sectioned
Dressing (Optional)
  • 1/2 lime juiced
  • 1 tablespoon honey

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  1. Place all fruit salad  ingredients in a large bowl.

  2. If using, mix honey and lime and pour over fruit salad. 

  3. Gently toss to combine.

Nutrition Information
Calories: 130, Sodium: 3mg, Potassium: 428mg, Carbohydrates: 32g, Fiber: 4g, Sugar: 24g, Protein: 2g, Vitamin A: 685%, Vitamin C: 90.5%, Calcium: 46%, Iron: 0.8%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Fruit salad, fruit salad dressing, summer fruit salad