bubble pizza with a piece being taken
Review Recipe


Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6
Author Holly Nilsson
Course Dinner
Cuisine American
his is an awesome recipe!!
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  • 1 roll of biscuit dough
  • 1 cup pizza sauce
  • 2 cups cheese I used 1 1/2 cups mozzarella and 1/2 cup cheddar
  • Toppings as desired

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  1. Preheat oven to 375 degrees.
  2. Cut each biscuit into 4 pieces using kitchen scissors or a knife.
  3. In a large bowl, toss biscuit pieces, pizza sauce, toppings and 1/2 cup of cheese.
  4. Spoon biscuit pieces into a well greased 9×9 pan.
  5. Bake for 15-20 minutes or until lightly browned and centre seems cooked.
  6. Top with remaining cheese and bake an additional 5 minutes or until cheese is melted and bubbly.
  7. Serve warm.
Nutrition Information
Calories: 178, Fat: 13g, Saturated Fat: 8g, Cholesterol: 39mg, Sodium: 490mg, Potassium: 182mg, Carbohydrates: 4g, Sugar: 2g, Protein: 10g, Vitamin A: 11.1%, Vitamin C: 3.5%, Calcium: 27.9%, Iron: 4.6%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Pizza Bubble Bread