5 from 4 votes
Review Recipe

Grilled Honey Mustard Chicken

Prep Time 10 minutes
Cook Time 15 minutes
Marinating Time 3 hours
Total Time 25 minutes
Servings 6 servings
Author Holly Nilsson
Course Dinner
Cuisine American
These honey mustard chicken breasts are grilled to perfection with a delicious homemade honey mustard sauce.
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  • 6 Boneless Chicken Breasts
  • 3 Tablespoons of Mayonnaise or Dressing
  • 1/3 Cup Dijon Mustard
  • 1/4 Cup Honey
  • 1 1/2 teaspoons Soy Sauce
  • 1 tablespoon Lemon Juice

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  1. Mix together Dijon, honey, soy sauce and lemon juice.

  2. Remove 3 tablespoons of the Honey Mustard Sauce and set aside.

  3. Mix the chicken breasts with the remaining marinade and let sit up to 4 hours in the fridge

  4. Preheat the grill to medium and grill the chicken 6-7 minutes per side or until juices run clear and the chicken reaches 165°F.

  1. Add 3 tablespoons of mayo or dressing to the reserved 3 tablespoons Honey Mustard Sauce

  2. Drizzle over chicken breasts and enjoy!

Nutrition Information
Calories: 230, Fat: 8g, Saturated Fat: 1g, Cholesterol: 75mg, Sodium: 416mg, Potassium: 444mg, Carbohydrates: 12g, Sugar: 11g, Protein: 24g, Vitamin A: 45%, Vitamin C: 2.6%, Calcium: 14%, Iron: 0.7%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword honey mustard chicken