Review Recipe

Mini Caramel Apple Dippers

Prep Time 15 minutes
Total Time 15 minutes
Servings 48 mini dippers
Author Holly Nilsson
Course Dessert
Cuisine American
Sweet tart apples dipped in our favorite caramel sauce make the perfect snack!
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  • 6 large granny smith apples
  • 4 tablespoons lemon juice
  • pretzel sticks
  • Marzetti® Old Fashioned Caramel Dip

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  1. Fill a large bowl with cold water and add lemon juice.
  2. Wash & dry apples. Using a melon baller, scoop round balls of apples and place in the lemon water.
  3. Once all of your apples have been prepared, remove from lemon water and dab dry with a paper towel.
  4. Using a chopstick or other similar object, create a small hole in the top of each apple ball. Insert a small pretzel stick into each hole.
  5. Serve immediately with Marzetti® Old Fashioned Caramel Dip.

Recipe Notes

Nutritional information includes 1 tsp caramel sauce and 1 apple dipper.
Nutrition Information
Calories: 5, Sodium: 6mg, Potassium: 7mg, Carbohydrates: 1g, Vitamin A: 5%, Vitamin C: 0.7%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword caramel apple