5 from 1 vote
Review Recipe

Loaded Tater Tot Nachos

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6
Course Appetizer, Side Dish, Snack
Cuisine American
Tater Tot Nachos have crispy Tater Tots smothered in melted cheddar cheese and bacon. This delicious snack, inspired by a dish at one of my all time favorite restaurants, takes just minutes to prepare and everyone LOVES it
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  • 1 bag Tater Tots (approx 32 oz)
  • 2 cups cheddar cheese shredded
  • 6 slices bacon cooked and crumbled
  • 1/2 cup chorizo or smoked sausage cooked and chopped
  • 1 cup tomatoes diced
  • 4 green onions sliced
  • 1/2 cup sour cream

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  1. Preheat oven to 450 degrees.
  2. Line a large baking pan with parchment paper. Place Tater Tots in a single layer and bake 20 minutes turning after 10 minutes.
  3. Top with bacon, sausage and cheddar cheese. Bake an additional 5 minutes or until cheese is melted and bubbly.
  4. Remove from the oven and top with tomatoes, green onions and sour cream. Serve immediately.
Nutrition Information
Calories: 640, Fat: 44g, Saturated Fat: 18g, Cholesterol: 80mg, Sodium: 1276mg, Potassium: 663mg, Carbohydrates: 41g, Fiber: 3g, Sugar: 1g, Protein: 20g, Vitamin A: 785%, Vitamin C: 16.4%, Calcium: 321%, Iron: 1.7%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Loaded Tater Tot Nachos