5 from 2 votes
Review Recipe

Chicken Salad Caesar Salad with Flatbread

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Author Holly Nilsson
Course Chicken, Salad
Cuisine American
Grilled Chicken Caesar Salad with Garlic Parmesan Flatbread is the perfect summer meal! Juicy chicken, crisp fresh lettuce with a creamy garlic parmesan dressing all topped off with a grilled garlic parmesan flatbread.
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Ingredients

  • 8 chicken tenders
  • 2 Tablespoons Olive Oil
  • grilled chicken seasoning store bought or homemade
  • 8 cups romaine letttuce
  • 1 1/2 cups croutons
  • 3/4 cup parmesan cheese grated
Flatbread
  • 1/4 cup Olive Oil
  • 2 cloves garlic minced
  • 2 Tablespoons parsley
  • 1/2 cup parmesan cheese grated
  • 4 Flatout ProteinUP™ Carb Down® Flatbread
Dressing
  • 1 cup mayonnaise
  • 2 garlic cloves minced
  • 1 Tablespoon anchovy paste
  • 1/4 cup parmesan cheese grated
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons dijon mustard
  • 3 Tablespoons lemon juice

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Instructions

  1. Combine all dressing ingredients and set aside.

  2. Combine chicken tenders and olive oil in a small bowl.  Season as desired and grill 5 minutes per side or until cooked through.

  3. Combine the olive oil, garlic and parsley.  Brush on each flatbread and place on grill for 2-3 minutes per side or until lightly grilled.  Sprinkle with parmesan cheese and cook until melted.

  4. In a large bowl, cut romaine lettuce into bite size pieces.  Add croutons, parmesan cheese and prepared chicken. Top with dressing and toss.

  5. Cut the grilled flatbread into 6 pieces.  Serve with prepared salad.

Nutrition Information
Calories: 1019, Fat: 76g, Saturated Fat: 16g, Cholesterol: 116mg, Sodium: 1586mg, Potassium: 743mg, Carbohydrates: 38g, Fiber: 3g, Sugar: 4g, Protein: 43g, Vitamin A: 25%, Vitamin C: 16.5%, Calcium: 54.3%, Iron: 16.4%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Grilled Chicken Caesar Salad