5 from 2 votes
Review Recipe

Grilled Cheese Roll Ups

Author Holly Nilsson
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  • 8 slices of bread , crusts removed
  • 8 slices of cheese or 1 cup+ grated cheddar
  • 1/3 cup melted butter
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    1. Using a rolling pin, roll slices of bread flat.
    2. Place one slice of cheese (or 2-3 tablespoons grated cheddar). Roll up bread & cheese (secure with a toothpick if desired).
    3. Brush the outside with melted butter (or you can quickly roll them in the butter) and place in a pan over medium heat. Turn with tongs until all sides are browned and cheese is melted.
    Nutrition Information

    (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)