Whipped Strawberry Butter

Prep Time 5 minutes
Total Time 5 minutes
Servings 16
Author Holly Nilsson
Course Seasonings
Cuisine American
Whipped Strawberry Butter is a wonderful treat that takes just a couple minutes to put together!


  • 1/2 cup butter softened
  • 1/4 cup crushed strawberries (measure after crushing)
  • 2 tablespoons powdered sugar


  • Ensure strawberries are at room temperature before beginning.
  • With mixer on medium, whip butter until soft and fluffy.
  • Add in remaining ingredients and mix until incorporated.
  • Refrigerate for up to 10 days. Remove from fridge about 15 minutes before serving to soften slightly.

Nutrition Information

Calories: 55, Carbohydrates: 1g, Fat: 5g, Saturated Fat: 3g, Cholesterol: 15mg, Sodium: 50mg, Potassium: 3mg, Sugar: 1g, Vitamin A: 175IU, Vitamin C: 1.3mg, Calcium: 2mg