Whipped Strawberry Butter
Prep Time 5 minutes
Total Time 5 minutes
Whipped Strawberry Butter is a wonderful treat that takes just a couple minutes to put together!
- 1/2 cup butter softened
- 1/4 cup crushed strawberries (measure after crushing)
- 2 tablespoons powdered sugar
Ensure strawberries are at room temperature before beginning.
With mixer on medium, whip butter until soft and fluffy.
Add in remaining ingredients and mix until incorporated.
Refrigerate for up to 10 days. Remove from fridge about 15 minutes before serving to soften slightly.
Calories: 55, Carbohydrates: 1g, Fat: 5g, Saturated Fat: 3g, Cholesterol: 15mg, Sodium: 50mg, Potassium: 3mg, Sugar: 1g, Vitamin A: 175IU, Vitamin C: 1.3mg, Calcium: 2mg
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