Homemade Buttermilk Ranch Dressing in glass jar
5 from 2 votes
Review Recipe

Buttermilk Ranch Dressing & Dip

Prep Time 5 minutes
Total Time 5 minutes
Servings 16
Author Holly Nilsson
Course Snack
Cuisine American
Buttermilk Ranch Dressing & Dip… This is a delicious and fresh-tasting dressing. Made with a simple base of mayo, sour cream and buttermilk and a variety of seasonings and fresh herbs.
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Ingredients

  • 1 cup buttermilk
  • 2/3 cup mayonnaise (I use low fat)
  • 2/3 cup sour cream (I use low fat)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon fresh chives chopped
  • 1 tablespoon fresh dill chopped
  • 1 tablespoon fresh parsley chopped
  • 1/2 teaspoon salt & pepper (each)

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Instructions

  1. Mix all ingredients and let sit at least 30 minutes before serving.
  2. Reduce buttermilk to 3/4c to make ranch dip. Keeps 1 week in the fridge.
Nutrition Information
Calories: 92, Fat: 9g, Saturated Fat: 2g, Cholesterol: 11mg, Sodium: 83mg, Potassium: 36mg, Carbohydrates: 1g, Fiber: 1g, Sugar: 1g, Protein: 1g, Vitamin A: 120%, Vitamin C: 0.5%, Calcium: 29%, Iron: 0.1%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword Buttermilk Ranch Dressing