Review Recipe

4 Ingredient Red Velvet Cookies

Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 24 cookies
Author Holly
Course Cookies, Dessert
Cuisine American
Red Velvet Cookies come out perfectly tender every time!
Print Pin

Ingredients

  • 1 box red velvet cake mix (standard 18.25 oz size)
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 cup white chocolate chips

avatarFollow Spend with Pennies on Pinterest

Instructions

  1. Preheat oven to 350 degrees.
  2. Combine cake mix, eggs and oil until well mixed. Stir in white chocolate chips.
  3. Drop heaping spoonfuls on a parchment lined pan.
  4. Bake 8-10 minutes. Cool on a wire rack.
Nutrition Information
Amount per serving (1cookie) — Calories: 161, Fat: 10g, Saturated Fat: 5g, Cholesterol: 15mg, Sodium: 160mg, Potassium: 85mg, Carbohydrates: 17g, Sugar: 11g, Protein: 1g, Vitamin A: 0.4%, Calcium: 4.4%, Iron: 5%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

Keyword cake mix cookies, red velvet cookies