4 Ingredient Red Velvet Cookies
Cook Time 8 minutes
Total Time 13 minutes
Red Velvet Cookies come out perfectly tender every time!
- 1 box red velvet cake mix (standard 18.25 oz size)
- 2 eggs
- 1/2 cup vegetable oil
- 1 cup white chocolate chips
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Preheat oven to 350 degrees.
Combine cake mix, eggs and oil until well mixed. Stir in white chocolate chips.
Drop heaping spoonfuls on a parchment lined pan.
Bake 8-10 minutes. Cool on a wire rack.
Nutrition Information Amount per serving (1cookie)
— Calories: 161
, Fat: 10g
, Saturated Fat: 5g
, Cholesterol: 15mg
, Sodium: 160mg
, Potassium: 85mg
, Carbohydrates: 17g
, Sugar: 11g
, Protein: 1g
, Vitamin A: 0.4%
, Calcium: 4.4%
, Iron: 5%
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
Keyword cake mix cookies, red velvet cookies
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