Quick Tip: How to Measure Sticky Ingredients!
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Tired of trying to measure honey and having half stick to the spoon? Sick of scraping the bottom of the measuring cup for the rest of the peanut butter? Make your life a little easier by using cooking spray or oil on your measuring tools!
Measure out your oil or crack your egg in the same measuring tool first! The leftover oil or egg whites will help your ingredients slide right out. You can also just rub or spray a little oil or cooking spray on the spoon or cup before measuring. The stickiest of substances will slide right out!
I’ve also used an Adjustable Measuring Cup … especially handy for things like molasses or peanut butter!