Frozen Nutella Bites

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frozen nutella bites

How to Make Frozen Nutella Bites


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A rich smooth Nutella filling with a crunchy cookie is a great after dinner treat!

This is actually a take on my Nutella Frosting recipe… because I had a bunch of left over frosting and didn’t know what to do with it!  My girls love these, they call them Nutella Burgers.  They are super easy to whip up and keep in the freezer for a couple of months (although they’ve never lasted that long in my house!)

Frozen Nutella Bites

A rich smooth Nutella filling with a crunchy cookie is a great after dinner treat!

Did you make this recipe?

Ingredients:

  • 1/2 cup butter , softened
  • 1 cup of Nutella
  • 1 1/2 cups of powdered sugar
  • 1/2 cup chocolate chips
  • 1 teaspoon vanilla
  • 1 box of Nilla Wafers
  • Sprinkles or Jimmies

Directions:

  1. Beat butter & nutella until combined.
  2. Slowly add in powdered sugar.
  3. Place chocolate chips in a small bowl and microwave on 40% power for 30 seconds until ALMOST melted. You just want them melted but not hot… once almost melted, stir chocolate chips until the remainder melts and allow to cool slightly.
  4. With the mixer running, pour the melted chocolate into the Nutella mixture.
  5. Beat on high for 2 minutes or until fluffy.
  6. Place Nutella mixture in a Ziploc bag and snip off the corner
  7. Pipe a good amount on a Nilla Wafer, top with a second wafer and roll in sprinkles.
  8. Freeze on a baking sheet at least 2 hours. Once frozen, they can be stored in a Ziploc bag in the freezer.

©Holly Nilsson for SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.

Holly

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!

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